The White Hart Christmas markets 2017

_0020269Our sister pub and restaurant, The White Hart is hosting a series of Christmas markets this November and December, and they wanted you to be the first in the know, so that you can pop the dates in your diary.

Starting on Thursday, November 23 and then each Thursday until December 21, 2017, they’ll have five festive markets at the pub in their gorgeous garden and twinkling tepee, lit with fairy lights.

Each market will start at 4pm and run until 9pm. The Venga bus will be running on a free transport loop on these evenings to and from us here in the High Street at Portishead from 4pm. The last bus back to Portishead will be at 9pm from The White Hart. Find out more on our blog here.

If you would like to host a stall at one of the markets, please contact pilar@lachampagnerie.co.uk. Thank you.

_DSC0365 wine low res TWH 1Mike’s Christmas Wine Tasting 

Wine lovers are invited to Mike’s Christmas Wine Tasting evening on Friday, December 8 at 7.30pm in our Hepburn room. Guests will be greeted with a welcome sparkling wine, followed by a selection of whites and reds, and a dessert wine to try. Plus, some tasty nibbles such as cured meats and some delicious sweet treats created by Marco at Patisserie Venga.

The evening will be hosted by Mike, our wine-loving co-owner, who will be available to offer his informal knowledge on the wines selected. We have just 20 exclusive places available. To book, please call us or pop in. The evening costs £30 per person. Early booking is essential as places are limited.

Join us for our New Year’s Eve dinner

Christmas star and lights croppedOn December 31, we’re hosting a special dinner to welcome the New Year in and we’d like to invite you to join us for the evening.

To celebrate the start of 2018, our team of talented chefs have created a delicious seasonal menu for you to enjoy.

The evening begins at 7.30pm with a welcome glass of fizz on arrival and is followed by five marvellous courses for you to savour. We’ll start with canapés and finish off with a selection of three cheeses, candied walnuts and biscuits.

Please call us today to make your booking, message us via social media or contact us on email. All our contact information is available here. The evening costs just £45 per person. Our menu for the evening is available here

 

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